Cooking Workshops Kapiti Coast

Cooking Workshops - Beginners

Basic cooking class 2-3 hours one to six people
Making a basic tomato sauce that can be the base to any Bolognaise, Chilli Con Carne, Pizza sauce etc.

Menus You choose which one your group is making before the day
Spaghetti Bolognaise and coleslaw
Chilli Con Carne and rice
Shepherds Pie and vegetables
Lasagne and Mediterranean salad

Cooking Workshops - Advanced

Cooking workshop for those who want to stretch their knowledge. Or you just fancy learning new stuff.

Menus

Indian 3-4 hour class max 6
Indian Coconut Milk based Chicken/Fish/Vegetable Curry GF DF
Aubergine Tomato Fennel Curry GF DF
Bombay Turmeric Potatoes GF DF
Rice GF DF

Italian 3-4 hour class max 6
Lamb/Chicken/Vegetable Bolognaise GF DF or Lasagne GF
Cooking Spaghetti GF DF
Mediterranean Salad and dressing GF DF
Homemade Coleslaw GF

Chinese 4 hour class max 6
Chicken deep fried with Oyster Sauce GF DF
Stir Fry with Fish/Chicken/Vegetarian GF DF
Stir Fried Rice GF (Omit eggs DF)

Cooking Workshops Information

Prices

Individual $60pp
Groups of more than 4 $50pp

Children Cooking Birthday Party

Must be over the age of 8yrs old and maximum of 8 children plus 2 adults in attendance. Please call for pricing.

Dates

Classes can be held on Saturdays 2pm or weekdays at 11am

Location
22 He Awa Crescent
Waikanae

Booking 

Full payment is due at the time of booking. Cancellation must be 24 hours before the class starts to obtain a refund.

After you have made your meal your will take it home either as a group or a single portion.

Call for more details and available dates 021 96 3235

Ideal for a Hen/Stag party, Single parents, groups of friends, childrens party.

NOTE: Should anyone have a serious allergy to certain foods please phone to discuss.